welcome to Noiari
We are a farmhouse with catering and accommodation on the border between Veneto and Friuli Venezia Giulia.
We raise farm animals (chickens, geese, ducks, pigs) and we raise the typical plant varieties of the territory.
We offer our guests breakfast rooms and – Thursday to Sunday – the opportunity to have lunch or dinner in a large restaurant room, on the bright veranda, or, if the weather allows, in a beautiful terrace surrounded by greenery.
We change the menu every month, depending on the seasonality of the products.
And we produce wines and beers, to be enjoyed in combination with the dishes of our kitchen or for a simple toast in company!
testimonials
Ottime cene, portate di giusta quantità , vino ottimo e servizio discreto e gentile. Per chi ama la tranquillità il posto perfetto per una cena rilassante accompagnata sempre da un ottima colonna sonora.
Very sympathic owner, nice rooms, clean and spacious. We loved the dog Leone who was a sunshine in our stay. I highly recommand!
Very nice environment! The service is very well looked after and very familiar as I like. The dishes both as a presentation and at the level of very good quality ... I highly recommend it ... we came here by accident but will definitely be back!!!! Top...!!!!
Ottima accoglienza, bel posto, ottimi piatti, ben curati. Tutto ottimo. Lo consiglio.
Cena buonissima dall'antipasto sl dolce. Personale molto cordiale. Grazie a tutti voi.
It's really a nice place with nice people and a friendly host. Typically italian is also the breakfast: Muffin, cake and juice - and of course the mandatory cappuccino.
Abbiamo scelto questo locale su consiglio di amici così ci siamo affidati allo staff del Noiari per la cresima di nostra figlia. Che dire, ottima accoglienza, ottimi piatti dai grandi sapori ma con un'anima dentro e lo staff giovane competente e assolutamente ineccepibile.
a place to feel at home
welcome to anyone who wants to share with us the love for nature, traditions and healthy and genuine food
hospitality
customer well-being and healthy lifestyle
healty food
healty food promotion and 0 km products
tradition
willingness to preserve and transmit traditions
environment
respect, care and protection of the environment
it means tasting local products prepared with simple recipes but made unique by the skill of Chef Michele, who with his interpretations and his combinations transforms each dish into a unique and refined sensory experience. Don’t forget to taste the homemade sweets!
The 7 rooms on the first floor of the building are taken care of in minute detail to offer those staying there the opportunity to relax, forgetting for a while the frenzy of the outside world. We don’t like to praise ourselves, but the words we read most often in our customers’ reviews are “comfort, cleanliness, friendly and welcoming staff.” It’s up to you to judge.
A large parking lot, a large restaurant room with a bright separate veranda, a beautiful porch and a lovely terrace surrounded by a large green space with play area for children: the farmhouse Noiari is the perfect place to celebrate all kinds of and to host corporate and cultural events.
